RSVP Butter Slicer Review

Works as advertised! One note of caution to make your first experience a little more positive: Open the stick of butter and let it sit on the waxed paper enclosure for about 30 minutes at room temperature. This will ensure the slicer performs as desired without damaging the wires. Then, as shared in another review, after slicing the butter turn the slicer upside down, waxed paper and all, and use the waxed paper to push the butter off the slicer. Having the butter sliced into patties helps with portion control and aesthetics when hosting guests. We brought four others for family holiday gifts as we know they will enjoy it as much as us. Simply put: buy it!

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Product Description:
Simply position the slicer over a chilled 4 oz. stick of butter or margarine and press down gently. You'll get a stick's worth of nice even "pats" for use at the table, or for incorporating into pastry dough.

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